Entrepreneurs in Nashik and Kota are using technology to enhance food processing. One uses dehydration to extend the shelf ...

Part I -- Basic principles: Properties of food and processing -- Part II -- Ambient-temperature processing: Raw material preparation -- Size reduction -- Mixing and forming -- Separation and ...

Consumer acceptance of novel food processing technologies hinges on the interplay between perceived benefits, risks and familiarity. Recent work reveals that consumers respond positively to ...

Get latest articles and stories on India at LatestLY. Technology is opening new possibilities in food processing, helping extend the shelf life of everyday foods, reduce post-harvest losses and turn ...